Todays Bento consists of teriyaki marinated beef, fried vegetable rice and pickled beetroot.
For the rice I started with frying up some mushrooms, red onion, garlic, spring onions, red chili and ginger. In the meantime I boiled my rice and let it cool down. Once it was cool I turned up the heat on the pan and fried the rice together with the vegetables until it had turned a nice color.
The beef is marinated in teriyaki marinade, chilli sauce and some sesame seeds. Then I fried it until it turned nice and crispy.
Once again - let's hope it tastes ok! ;)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjJ3EvIn-Mr_1Q0uNXJig5BDAvsDvL3Yl5hWvGYc81heF8BIOuv_nPDxZWiOmuM4o9ykDsYGuwsLN0U5PxeThwjjVx1NyM8mf_6uyKIJx586RQWTecip3DeSU7Pn2d60sCEnhIGEzMvYBA/s200/bento2_1.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhqdTEiGTDWafI_tC0AJliBbeAbONktEBEvdmsW9JAC1iYTthsOt22aSTtf4q99xSvdY8oD-fU-uYRudx57WKmgKLbdRHVNX1cISdqIbjet3in8-s6sfTsvOOCzlTfxmamsw7XGzn4G1H8/s200/bento2_2.jpg)
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// Mike