tag:blogger.com,1999:blog-1923572301763984459.post1495523189534166952..comments2012-01-16T09:59:41.110ZSwedish Mikehttp://www.blogger.com/profile/09411318722246919493noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-1923572301763984459.post-60740716163921480242012-01-16T09:59:41.110Z2012-01-16T09:59:41.110ZMarie,<br /><br />Many thanks for your kind words and for taking the time to leave a comment.<br /><br />I agree with you, there&#39;s really no limit as to what you can do with meatloaf. One of my favorite tries was when I had cheese, pickles and so on in the middle - turned into a ginormous cheese burger. :)<br /><br />It is quite funny how it works when you move away from your home country. Christmas gone was the first time I ever even considered that I missed some classic Swedish dishes on the Christmas table. <br /><br />// MikeSwedish Mikehttp://www.blogger.com/profile/09411318722246919493noreply@blogger.comtag:blogger.com,1999:blog-1923572301763984459.post-16049346531459294042012-01-15T14:10:01.055Z2012-01-15T14:10:01.055ZMIke, that looks really good. I think Meatloaf is one of those things that you can grab the ball and really run with it! The key thing being that you use good quality meat . . . the rest is subjective and all a matter of taste. I love beetroot and so this looks fabulous to me! Just noticing we&#39;ve been in the UK the same amount of time! I think there is more Brit in my now than Canuck too, but every once in a while my Canadian head rises to the surface! xxooMariehttp://www.blogger.com/profile/00407913432222377267noreply@blogger.comtag:blogger.com,1999:blog-1923572301763984459.post-22778479302276959412012-01-02T19:13:39.912Z2012-01-02T19:13:39.912ZPat,<br /><br />I&#39;m really happy that you liked these recipes, and that you liked them well enough to post them on your blog makes me even happier.<br /><br />// MikeSwedish Mikehttp://www.blogger.com/profile/09411318722246919493noreply@blogger.comtag:blogger.com,1999:blog-1923572301763984459.post-612253978345909852012-01-02T17:57:14.723Z2012-01-02T17:57:14.723ZWell, it contains two of my favorite things: beets and beef! I actually just posted this recipe and your Guinness mustard recipe on my blog!<br /><br />http://frombehindtheopentable.blogspot.com/2012/01/new-year-new-recipes.htmlPat Bradleyhttp://www.blogger.com/profile/16579769796711624847noreply@blogger.comtag:blogger.com,1999:blog-1923572301763984459.post-10687464891422739812011-12-21T19:09:49.767Z2011-12-21T19:09:49.767ZPat,<br /><br />Many thanks for your kind words and taking the time to post a comment.<br /><br />This is nice, but some people might need a little bit of re-thinking to go for it. It does look and taste a bit different than your average meatloaf.<br /><br />If you do take the step though, I believe you&#39;ll like it.<br /><br />// MikeSwedish Mikehttp://www.blogger.com/profile/09411318722246919493noreply@blogger.comtag:blogger.com,1999:blog-1923572301763984459.post-88592597975308064722011-12-21T18:20:33.456Z2011-12-21T18:20:33.456ZWow--this really does look delicious!!Pat Bradleyhttp://www.blogger.com/profile/16579769796711624847noreply@blogger.com